Expert in Languages at an Early Age
“Being American means hard work and being involved in your community,” says Deferred Action for Childhood Arrivals (DACA) student Marcela Morales.
“Being American means hard work and being involved in your community,” says Deferred Action for Childhood Arrivals (DACA) student Marcela Morales.
“Being settled is such a privilege. But when you’re new (somewhere), every second is a thinking second,” says Mekdes Hilete, describing the feeling of becoming a
Van Tran makes pho so good, she has customers who have been returning to her restaurant for 28 years — even after her restaurant moved. Tran was born in Saigon
For many years, Xiomara Torres avoided telling people she had come into the US as an undocumented immigrant. “There’s so much shame with knowing you were
Discipline, fearlessness, and creativity are essential attributes of a successful business owner — and Anne Johnson has all three.
“Sometimes it’s what we are most afraid of — or wish were different — in ourselves that gives us our power,” says young adult (YA) author Abdi Nazemian, describing the […]
Marbles, three books of short Kurdish stories written in Arabic, and two AK-47 rounds. “With war always going on, those were my trophies (to take with me),”
“This country is still the ‘shining city on the hill’ but the path up is getting steeper,” says Ruth Lesser, reflecting on the difficult road she is still traveling to […]
When 25-year-old Nader Rezvani saw the Statue of Liberty from a tourist boat in 1963, he recalled the poem inscribed on the statue’s pedestal and thought,
In 1960, Chang-Shee Chang’s pharmacology lab partner promised him a date with the runner-up of Miss Taiwan. He eagerly accepted. Alone in the theater
For the first 18 years of his life, Reza Uddin was a citizen of Burma, now officially known as Myanmar. And then, suddenly, he was not. That’s because Uddin is […]
Alta never imagined he’d end up living in America — not while growing up behind the scenes of a satirical French marionette show, nor when he was an apprentice to […]
Jenny Munezero was two months old the night the soldiers attacked, and the only one left alive in her family’s house. “To this day nobody knows why I wasn’t killed. […]
Although today she is recognized as one of Portland’s best-known chefs, Nong Poonsukwattana confesses that as a child, “I didn’t think (cooking) was
When Naskah Zada immigrated from Iraq to the U.S. in the fall of 1997, she was expecting to eat pizza in front of a big-screen television in either a mansion […]